Our chef will teach you about traditional argentine cooking methods, ingredients and seasonal tastes.
You can choose from a variety of recipes, such as empanadas, pasteles, tortas fritas and buñuelos! No previous experience is required! And of course, what you cook will be served in your next meal!
Activity included in the lodging rate.
I attended a cooking class with Mariana, and we made “empanadas”. I had a memorable time trying to learn how to make de “repulgue” (folding)! We finally eat them as a starter for dinner! Great experience, thanks Mariana for your master class!